We came in a group of 3. We booked a table in advance. We waited at the counter for a while to be seated, even though the place was rather empty and never got particularly crowded later.nnwe ordered drinks, starters, a mixed grill for three and deserts.nnThe food was ok but felt rather overpriced, portions were small, the taste was average, the serving was not particularly spectacular.nnThe service was attentive and polite except one waiter who was not particularly trying to be helpful and lacked basic English knowledge we had an English speaker in our group.nnThe atmosphere of the place is pleasant especially on the terrace - nice view, fresh air, flowers. The interior is also very nicely styled as in 1930ies.nnAll in all the visit to this place was nice, but the food quality didn’t meet the pricing.
Great place to eat meat, good rybey with good salad, tssty entree and good choice of beers and vines. Taste is good, meat is well kooded, service superb, espresso almost like an italian one, location very nice...what are you waiting then?
I absolutely loved this restaurant. Me and my parents came here for a special occasion, and we loved it. The beautiful architecture of the place, the vintage vibe, the kind waitress we received, almost everything about it is amazing. There’s really nothing bad you can say about this place. And if you’re not dining here, you can also just have a drink. Also, they seem to like cheese a lot. They put A LOT of parmesan on the cheese croquettes.
We had the pleasure of having lunch here on a Friday. Staff was very service minded and the food was excellent. Recommended
Came 18.. got food at 20... Asked for medium rare.. got well.... After sending the first plate back, i got medium well back... Needless to say. I ate that. I was really hungry.... But for that price, on point food would be expected.