Bada Bing City

I hqd the season burger.nThe mushroom mix makes a lovely texture and taste.nThe porkbelly enhances the flavor.nThe bun was soft yet firm.nHowever. The patty was served well donennBrownies with vanilla ice cream for dessert

Didn't really deliver. The patty really tasted home made but was a tad too fatty.nThe location could really be better, the shopping mall is a dud. I had the Truffle burger but what I got from it was mostly a taste of fat and truffle.nGood fries, great chipotle dip.

Just had an amazing first time experience at Bada Bing Burger.nnThe reception and service were laid back and welcoming. The food arrived after just about ten minutes.nI ordered a 'Bagarn' burger and the 'Fried Corn' basket. The burger was simply delicious. Encased in a soft bun the meat was savoury and rich in taste. Perfectly mixing sweet and salty with the additional and unorthodox toppings. The Fried Corn was served as ribs and was a fresh alternative to the regular chips/fries.nI found this restaurant on a whim while searching for a place to eat on the road and this particular restaurant could be accessed just three minutes off the E4. No need to settle for a fast food joint when you can enjoy properly made burgers and a comforting atmosphere just as easy!

Best gourmet burgers we’ve had in a year or two. Do not miss if you enjoy homemade burgers and sides.nnMeat is local sourced and really good! Their combinations is innovative.

A beautiful modern setting that is definitely fun to eat in.nnThe minus point is for the size the burger is definitely too small and for the fact that the burger is seasoned with far too much pepper, so that the pure taste of meat was lost.nnOverall still worth a visit!