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About Här serveras säsongens mat direkt från fälten, allt ekologiskt! KRAV-certifierat med tre märken sedan starten 2012. Story "DIPLOM 2018" Gastronomiska Akademien "Årets Hållbara Gastronomi 2014-2016" White Guide "Local Eat Award 2014" EAT Forum "Årets Hållbara Krog 2013" RS. "Årets Gourmet restaurang 2012" Ekoligan. Ring och boka bord: 0498- 65 24 40
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