Golfkrogen Isaberg

Celebrating a birthday and we were a company of 18 people ranging from 1 to 70 years old. We booked in advance and the restaurant insisted we should order the EXACT same 3-course meny, never heard of. After agreeing to be able to offer one vegetarian option and a child dish, we thought it would be fine.nnWe were the only dining company, still they did not manage to serve the food even remotely warm. The vegetarian option was a total joke, pre-fabricated plant based schnitzel you buy in a local store with some random tomato sauce and cold potatoes, charged at full price. And they forgot the one child burger, arriving after all other had like finished. After complaining they offered free coffee... A very poor experience.

Eat here if you want to eat a barely cooked burger and staff who doesnt care about your experience.nnThe burger in question was taken back to the kitchen and was then served in the same bun where bacteria is already mixed with everything else prior. If you value your health stay away. A good restaurant would serve you a new burger. Guests wellbeing is not prioritized and not cared for. We were two people eating and both had burgers not well cooked.

No height, low level of food ate three different of the day and small, very simple salad buffet. Service level nothing further, sloppy and no smiles.

Bought a couple of rolls for lunch. Dry and largely without butter. No height.nThe golf courses, on the other hand, looked nice, even if they were not tested this time.

Small selection of food, sloppy in the food matter