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Reviews, get directions and contact details for Restaurang Sofreh

Restaurang Sofreh
Address: Skomakargatan 16, 754 34 Uppsala, Sweden
Phone: 018-24 25 60
Zip Code: 754 34


Opening Hours

Monday: 11:00 AM – 9:00 PM
Tuesday: 11:00 AM – 9:00 PM
Wednesday: 11:00 AM – 9:00 PM
Thursday: 11:00 AM – 9:00 PM
Friday: 11:00 AM – 9:00 PM
Saturday: 12:00 – 9:00 PM
Sunday: 12:00 – 9:00 PM

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Reviews
This Persian restaurant has a nice interior with beautiful paintings. The food was good, and they offer complimentary tea.
The food, the dessert, the tea and also the Doogh were really delicious!! I was very happy with amount of Doogh I got!! 5 glasses for 2 people.nThe staff were really nice and the atmosphere was nice and cozy! Loved the decorations and the music in the background it was a good mix of nostalgic songs. The price was good at lunch time and I was really happy with what I have ordered. We ordered SIAH SEFID AND ZERESHPOLO.nLoved the food, I recommend it!
One of the best Persian restaurants I’ve ever experienced outside of Iran! Very kind and hospitable staff in a beautiful place with amazing high quality food and ingredients. Highly recommended!
Very nice atmosphere, with lovely printed pictures of Iran's pre-revolutionary royalties all over the walls, even Lion and Sun flags on each corner inside the restaurant, and printed pictures of paintings on the ceilings as well. There were other cute decorative elements too, which made it a bit crowdy.nSome of the framed pictures were printed with very low pixel resolution.nService was good.nnNow, the food we ordered tasted from below to average, except for the Afghani speciality Ghabeli polo and the classic Persian Soltani. The Ghorme Sabzi tasted like a microwave heated canned industrial Ghorme Sabzi. It tasted absolutely ghastly! The Fensendjan was suspiciously red, as if they added tomato puree which is an absolute no no!nBut the Afghani dish Ghabeli polo was delicious, especially the rice topped with almonds, pistachios and raisins and saffron. The meat was okay and there was not enough juicy sauce. Soltani was excellent, but something on the plate was missing.nnThis is how I have rated the dishes:nnGhorme Sabzi: 2/5nBaghali polo: 3/5nFensendjan: 3/5nGhabeli: 4/5nSoltani: 4/5nnThe salad bar was cheap. They should have added yoghurt sauce instead of that 1000 island dressing, those watery bland veggies and torshy. The table cloths looked cheap too with a transparent oilcloth on top, and they didn't light the candles on our table.nAnd to add more insult to injury, the bill was expensive. Each dish we ordered costed around 300 kr which is insanely high compared to other Persian restaurants and compared to what you get on the plate. We expect a bit more for the bill, hence why the low rating.
The place itself is very nice, a little bit far from the center, but sometimes it's also needed. I have tried some vegetarian options it was not for my pallet at all. On the other hand it filled up my stomach pretty fast.
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