Premium quality Norwegian DryFish, Stockfish, Salted fish, Bacalao, dry cod heads, fish cuts. We are registered exporters by the Norwegian Seafood council.
Dryfish of Norway - The cornerstone of Viking culture!®
We are a socially responsible company dedicated to preserve and promote the cultural heritage of the world famous Norwegian Stockfish.
Our main business involves production and export of premium Stockfish produced naturally using sustainable wild fish from the Barents and Norwegian sea, all our products are MSC certified and traceable. The fish are caught using long line and hand line methods which has minimum impact on the environment.
Stockfish is easy to preserve and transport and is still produced using the same methods as the Vikings did a 1000 years ago.
Our business philosophy is to work along with nature by conserving natures resources for future generations. We are committed to supporting traditional fishing methods and traditions, this distinguishes us from our competitors as all our products are produced from sustainable natural resources.
Dryfish of Norway believes in preserving traditions, culture, history and livelihoods of our fishermen. Our other products are clipfish (Bacalao) and salted fish of Atlantic cod, pollock and haddock all produced in Norway with high quality fish and by using traditional methods.
Our production facilities are mainly spread across the Northern parts of Norway (Lofoten Islands) where we closely work with the fishermen to produce world class stockfish.
We have an excellent supply chain and production infrastructure to ensure our customers demand for supply of top quality products every season. Our main administrative office is located in Oslo with marketing representatives in EMEA, USA and Asia.
We are registered with the Norwegian fisheries directorate and are approved exporters by the Norwegian Seafood Council.
We do not promote or market farmed seafood produced on an industrial scale, we only export wild and sustainable seafood and stand firmly committed to protect the environment and well being of our customers.
Exporters of Norwegian Stockfish, Bacalao, dried fish and salted fish products.
Corporate Headquarters
Dryfish of Norway® AS
C.J.Hambros Plass 2C
0164 OSLO
Norway
Email: [email protected]
Tel. +47-4865-3385
Chairman of the Supervisory Board
Stig Jakobsen
Managing Board
Amit Kumar (President and CEO)
Registered offices
Oslo, Norway
Hamburg, Germany
London, Great Britain
New York, USA
VAT registration number
NO 915675824 MVA
SE 502077957401
DE 308287858
Norwegian Stockfish, Dryfish, Salted fish, Bacalao, dry cod heads, Dry Fish Snacks, dry fish cuts.
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