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Anmeldelser, kontaktinformasjon for Kippers Bar & Kafe USF

Kippers Bar & Kafe USF

Info

Vi tar dessverre ikke imot bordreservasjoner via Facebook. For forespørsler send e-post til [email protected] Vi tar kun i mot reservasjoner på grupper over 10 personer.

Historie

Velkommen til spisestedet med byens beste sjøutsikt. Kippers har panoramavinduer mot byfjorden og stor uteservering med parasoller og infrarød varme. Her møtes kulturhusets publikum, naboer, forretningsfolk, artister, kunstnere og designere ved USF.

Kippers er et fint sted å møtes før konserten for et godt måltid og forfriskninger før kveldens arrangement. Baren er åpen også etter konsertene.

Bergens Tidenes lesere kåret i 2010 USF som byens beste uteservering.

Kippers er åpen hver dag, også i helgene!

Adresse: Georgernes Verft 12, 5011 Bergen, Hordaland
Telefonnummer: 55304080
on.thg@sunimretfsu
By: Bergen
Rute: Georgernes Verft 12
Postnummer: 5011



relaterte søk: kippers meny, verftet restaurant meny, usf verftet, cafe verftet ny hellesund, usf verftet kommende aktiviteter, røkeriet bergen, sardinen usf, uteservering bergen
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Anmeldelser
Simply the best!! Of course the interior of this spot is both gorgeous and cozy but it’s the truly thoughtful team that makes Kippered a star. There is so much knowledge and passion put into curating a drinks list that is wide ranging but also cohesive. A rye IPA, skin contact still, and dry cider all on tap?! we love to see it! The collection of tinned fish is one of the largest I’ve seen in the US focusing on sustainable providers from near and far, the last time I saw some of these conservas I was in Portugal, what a treat. Whether you’re looking for a spot for a drink after work, a cutie date night or somewhere to have dinner with a group I think Kippered is a perfect choice. I love trying lots of different things and it is so fun to share all of the small plates here and build a meal out of them.
Such a great spot. Cozy and fun with tons of interesting fish, meat & cheeses to try. But what stood out above everything else was how helpful and nice the staff was. Tin Tin picked some great dishes for us and was super friendly. We can't wait to come back!Mat: 5/5
Kippered is my new favorite neighborhood wine & snack bar. The owner Lydia and her team have created an easy going vibe in a beautiful space with wonderful service. They offer a well curated selection of damn good wines to pair with an extensive array of tinned seafood from Portugal and Spain. There’s also caviar, salads and damn good bread. Extra points for a few different types of butters on hand. The team knows their stuff so ask for help selecting if you’re stuck on what to order - you can’t go wrong.
If you are in downtown LA, you should definitely stop at Kippered. It's a pretty hip place, with a great wine selection and an assortment of tinned fish and other shareable food, which gives a unique experience for a full flavored dinner. The owners are friendly and interesting, and the decor is unique which adds to the vibe. We sat at the bar, and the service was top notch; casual but in some way this felt fancy. It's pretty close to the downtown LA market, and next door there is a cool little grocer run by the same people.
The Sawā plum sour was awesome! The perfect balance you look for in a beer. Ended up in here by accident but Tintin was awesome! 100% recommend this place worth the stop!Mat: 5/5
Kippered was a great find to help celebrate Memorial Day. The food is primarily fish in tins, think sardines, smoked tuna, smoked salmon, pates from around the world. Served with crackers and/or you can make your own charcuterie board with pickles, almonds, cheeses and meats as you wish. 4 beers and 4 wines on tap along with a wide selection of bottled wines and beers too. Cool vibe, laid back feel, lots of dark woods, great 9 stool bar, high top tables and patio seating. Excellent service! Highly recommended!!
What a great new addition to the neighborhood! This little gem only opened less than a week ago, and when I visited on day 3, things were already running smoothly and seamlessly, and I can definitely see myself coming back again and again. Focus is on wine and tinned fish & seafood. The latter might be a little intimidating for some, but I grew up in Europe, so I'm a huge fan and was happy to see some dishes on the menu that brought back fond childhood memories. The food is served kind of charcuterie board style in their original packaging and it makes it all feel so cozy and relaxed; share a bottle and have your own little tasting adventure mixing and matching items from their 50+ different offerings of fishy deliciousness! All served by warm and welcoming staff, the service was top notch and just perfectly attentive. It's the perfect date night spot, be it a first date or a let's get out of the house kinda date. In other parts of the city, I can see this kinda place being a bit too hipstery and pretentious, but this dtla spot felt the complete opposite; just tasty libations with a laid back, inviting and unpretentious atmosphere. We ordered the tuna paté, French mackerel in , smoked trout in sweet wine brine and Danish smoked trout in juniper my favorite of the night. We added some gruyére as well, and there was bread, butter, crackers and olives. I'm very picky with my bread, but this bread was lush and warm. I had a hard enough time deciding which dishes to order, so went simple with the drinks and had their chilled red wine on tap and their sour beer, both were perfect accompaniment for the food. Warmly recommend a visit, this place is a unique little DTLA treasure.
Excellent selection of tin fish, wine and beer and at a great price point. Like selecting a la carte charcuterie items but not a charcuterie board price.Mat: 5/5
Cute small little place they have a bread and butter menu with different kinds of butter it was delicious would definitely go back , a chill no frills place to have a drink after work or before a night out
Great wine and small bites - amazing selection of tinned fish including macklerel, and shell fish. Charming team who puts together a fantastic curated board. Lots of seafood and cheese options from Basque Country and Portugal.
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