Beautiful spot. Looking forward to the opening of the restaurant
It was like coming to an old Scanian farmhouse that used to be a four-long farm, but is now three. The dwelling house itself is well preserved in an older style but with a modern kitchen as there are papers dating back to the 17th century, the 15th century on some buildings.nThere is an owner who cares about the heritage and makes renovations all the time to preserve as much as possible.nIt is run by an association and is not normally open but you can rent it for a gathering and also for guiding if I understood correctly.
Unique mill environment with genuine buildings that are well maintained and with an actively working association of friends. Fantastically good and interesting guiding.
A beautiful place, with an adorable half-timbered Skåne house. Looking forward to culinary moments here when the new owner has finished renovating.nnWell worth following and visiting in the future.
The surroundings were what was explored and nature was varied with hills and rapids. Definitely worth a visit