Köttbaren Järvsö

First impression on arrival - very pleasant atmosphere. Unfortunately, that's where the mediocre service started. No one met us on arrival despite a reserved table. Got to make contact at the bar in the end. The booked table for two was right next to a table of four, felt like we were having dinner with four strangers.nnBUT, the food. World class! We were incredibly satisfied with everything we brought to the table.

Fantastic dinner.nThe meat bar is an ambitious but unpretentious pub. Resisted meat and took the tuna on recommendation, super nicely grilled with a homemade fried gnocchi. The charcuterie is also reasonably priced and everyone who took meat was very satisfied, Will be many more visits

Just what Järvsö needs! Both Swedish and local meat is on the menu, good matching wines and fantastic drinks. All dishes can be converted to children's size and that they have their own separate children's menu with the possibility to paint with crayons while waiting for the food.nTip 'Right now they have an early-bird offer on the website that gives 20% off food if you book a table until 4:00 p.m.nBoth gift cards and vacuum-packed local meat can be bought from the restaurant.nA whiskey tasting will also be held at the beginning of 2025.

This restaurant definitely deserves 5 out of 5 stars. The beef fillet was magical, the monkfish impressive, and the raw beef cooked just right. The environment with subdued lighting and really comfortable chairs also did a lot. Service was exceptional with good balance of politeness and alertness at the table. Absolutely an experience out of the ordinary and a great addition to Järvsö.

Fanatically high class in terms of food, service and environment. You can choose from many different types of high-quality meat and it is recommended to share with several people. Their raw steak is the best we have eaten.